Short post just to tell you guys what I had.. :)
My mum and I were at Sprouts getting some stuff... for later recipes.. *hint hint* ;) haha.
Then we came across a gluten free pizza crust which we just had to get. Because I haven't had a proper pizza in..like..4 months! It was called Rustic Pizza GF Crust. All I had to do was put my toppings and cook it! I used... pizza sauce, mini pepperoni, black olives, red bell pepper, and mozzarella cheese. I thought it was fantastic !
Waiting for the oven to preheat... |
Yum-o-rama |
DID YOU BUY THE CRUST DOUGH ? OR WAS IT PRECOOKED ? IF IT WAS DOUGH, WHAT TEMPERATURE IN THE OVEN AND FOR HOW LONG ? IT LOOKS DELICIOUS !
ReplyDeleteYou still have to cook it, at 425 for 12 minutes. :)
DeleteIt looks really delicious... cheers!
ReplyDelete