Thursday, February 21, 2013

My "homemade" pizza

Short post just to tell you guys what I had.. :) 

My mum and I were at Sprouts getting some stuff... for later recipes.. *hint hint* ;) haha. 

Then we came across a gluten free pizza crust which we just had to get. Because I haven't had a proper pizza in..like..4 months!  It was called Rustic Pizza GF Crust. All I had to do was put my toppings and cook it! I used... pizza sauce, mini pepperoni, black olives, red bell pepper, and mozzarella cheese. I thought it was fantastic !

Waiting for the oven to preheat...

 Answering the question in your head... did she really eat the entire pizza by herself?! Why, yes. Yes I did. You would have too since that crust was so darn good! =)



Yum-o-rama

3 comments:

  1. DID YOU BUY THE CRUST DOUGH ? OR WAS IT PRECOOKED ? IF IT WAS DOUGH, WHAT TEMPERATURE IN THE OVEN AND FOR HOW LONG ? IT LOOKS DELICIOUS !

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    Replies
    1. You still have to cook it, at 425 for 12 minutes. :)

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  2. It looks really delicious... cheers!

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