Big news and a vanilla slushy

Hi guys. :) So the news is.... WE GOT A GERMAN SHEPARD! His name is Gabriel and he just turned 6 weeks old. He is quite a handful..but he is cute, right?!


Moving on to the recipe for today... It is a yummy vanilla slushy-ish type thing.  =D Summer is getting closer and I was craving something cold! Hope you like it!

YOU WILL NEED:

• 2 cups nondairy milk
• 1/4 agave
• pinch salt
• 1 and 1/2 tsp vanilla extract
• optional: chocolate chips, or berries. 

DIRECTIONS: Mix all ingredients together, and freeze until solid. Once frozen, thaw it out. For this I just left it out on the counter for about 2 hours. Once it is able to come out of the container, place into an ice cream maker (I use Cuisinart) for about 10 minutes. (This step just helps to mix it) After that, you should have your "slushy!"